A delicate sweet peanut curry slowly cooked w/ zucchini, blended bell peppers, new basil & topped w/ kaffir lime leaves.
The South Whitehall Township cafe opened in quarters formerly property to some burrito cafe in a shopping center on Tilghman Avenue about four months in the past. It is a much cry within the eatery's earlier Southwestern-themed decor into the understated, refined class of its present incarnation.
Brown and terra cotta partitions Participate in off a black ceiling; black tables, chairs, and banquettes preserve the ambiance modern and focused. Apart from a lavish, substantial floral arrangement inside a regal bronze vase, the cafe is bare, Which minimalism functions properly in this article by retaining the main focus over the food.
Either mainly because we are updating the website or mainly because someone spilled coffee on it yet again. We are going to be back just the moment we end the update or clean up up the coffee.
Sliced roasted duck w/pineapple, string beans, combined bell peppers & clean basil inside of a mild curry crimson curry.
Motivated from Indian cooking & organized from yellow curry & gradually cooked w/ onions, potatoes & zucchini.
Both mainly because we are updating the site or simply because an individual spilled espresso on it all over again. We'll be back just the moment we end the update or clear up the espresso.
Boneless wings full of glass noodles, floor hen, lemon grass, ginger & served with sweet & sour sauce
A lemongrass marinated flank steak w/ garlic grilled to perfection. Served w/ zesty lime thai chili sauce. Sticky rice provided.
Blend of Egg or Rice Noodles inside of a sweet yellow curry broth topped w/ bean sprouts, onions, & fresh basil served w/ pickled cabbage.
Pan-fried flat noodles with onions, do-it-yourself chili, brown sauce & egg topped with dried & refreshing scallions
Crispy 50 percent rooster or salmon or tilapia with peppercorn, basil, mushrooms, bell peppers in inexperienced curry sauce & vermouth wine over the bok choy vegetable
Grilled chicken marinated in a mixture of Thai spices. Served w/ peanut curry sauce & cucumber salad.
Unique requests might not be honored. For those who have any distinct dietary desires, connect with The shop instantly
A moderate sweet peanut curry slowly Thai Avenue Food cooked w/ zucchini, mixed bell peppers, fresh basil & topped w/ kaffir lime leaves.
Sautéed slice chicken breast or crispy jumbo shrimps with lightly spicy peanut sauce & steamed broccoli.
Influenced from Indian cooking & prepared from yellow curry & gradually cooked w/ onions, potatoes & zucchini.
Stir fried jasmine rice w/ eggs, garlic & onions, topped w/ eco-friendly onions and refreshing sliced cucumbers.
Pan seared tuna steak, bell pepper, string bean with ground peanut & Panang curry sauce topped with avocado.
The support is Specialist and caring, with accommodating personnel who can cater to dietary limitations. The proprietor is known for his friendly and welcoming demeanor. Overall, it's a great place for just a delectable and enjoyable food. Buyers' Favorites
50 percent of a boneless duck steamed initial to remove excess fat then crispy fried, topped with raspberry sauce & greens
Ravioli full of combined veggies & chicken, served with hot mustard, mayonnaise & sweet brown sauce
There are plenty of dishes I wish to try here — honey duck (50 % boneless crispy roast duck with carrots, inexperienced peas, cashews, and home made honey sauce) for a single — that I am counting the times until eventually my return.
Selfmade clean rooster broth soup produced with jasmine rice, coarsely chopped chicken breast, ginger and garlic, then topped with cilantro & environmentally friendly onions.
50 percent boneless crispy roast duck with onion, scallion, bell peppers & pineapple chunk in 3 flavor sauce.
A “will have to test” classic Thai flavors in one dish – pan-fried flat noodles with mixed veggies, bamboo shoots, basil leaves & handmade chili paste & egg